PRODUCT SPOTLIGHT

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Vegetables Take Root

Vegetables were once on the side lines. Fueled by the plant-based movement, vegetables are front and center, satisfying vegan, vegetarian, and flexitarian lifestyles. According to vegconomist.com, the plant-based foods market could be worth $155 billion by 2027. Flavor Dynamics, Inc. creates individual flavors such as mushroom and tomato and specialty flavors like roasted vegetable blend, Mirepoix, Elote (Mexican street corn), and Vidalia onion. Available in Natural, Vegan, non-GMO, and No allergen flavors, we offer oil soluble liquid, water soluble liquid, and powder formats. Great for frozen foods, prepared meals, soups, marinades, dips, and snacks. Go green! Request your samples today.

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The Big Cheese

Consumers love cheese – both dairy and plant-based. According to IRI, Deli/Dairy Cheese sales reached nearly $22 billion in the 52 weeks ending Feb. 20, 2022. The global Vegan Cheese market is expected to reach $7 billion by 2030 with a CAGR of 10%, according to Transparency Market Research. Flavor Dynamics, Inc. offers a variety of Natural and N/A cheese flavors like Cheddar, Parmesan, Mozzarella, Nacho, Bleu, Asiago, and Romano. Formats include oil soluble liquid, water soluble liquid, and powder for dairy and vegan cheese as well as snacks, dips, and soups. Say cheese! Contact us now to request a sample.

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Spicy Flavors Heat Up

From soup to nuts, consumers’ interest in hot and spicy flavors continue to proliferate. Global cuisines offer spice forward flavors for consumers to experiment. Chili peppers such as Habanero, Jalapeno, Ancho, Chipotle, and Ghost pepper are popular and appearing in savory snacks, sauces, marinades, and prepared foods. Additional spicy profiles such as Sriracha, Gochujang, and Harissa are emerging. Flavor Dynamics, Inc. offers a selection of Natural and N/A flavors in oil soluble liquid and powder formats. The heat is on to give consumers what they want. Contact us for more information and samples.

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Multicultural Flavors Get A Boost

U.S. consumers crave global cuisines. According to the National Restaurant Association’s 2022 What’s Hot Culinary Forecast, the top 5 regions influencing menus are Southeast Asian, South American, Caribbean, North African, and Western African. MSG is a popular ingredient that adds salty and umami nuances to multicultural flavors. However, consumers are looking for better-for-you options. Flavor Dynamics, Inc. offers an MSG Replacer powder that is Natural, Vegan, non-GMO, and No allergen. A versatile ingredient, it can be used for poultry, pork, beef, vegetables, and seafood while adding depth to broths, marinades, and sauces. Give your formulas a flavor boost! Contact us.

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Insta-Ready Ube (Purple Yam)

Ube is a purple yam from the Philippines. It is described as having a slightly nutty, vanilla taste and is popular in desserts......read more

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Updated TTB Flavor Options

We have expanded our TTB line to include flavors that work best in these emerging consumer products in the marketplace. Hard sodas, various seltzers and mocktails are just some of the examples of trending beverage applications.

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Baits and Attractant Flavors

Successful aroma and flavor profiles for use in Fish Baits and Wild Animal

Extractants. Extensive library of sweet and savory options available in both water and oil soluble formats.

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Fall and Holiday Flavors

Exciting new trends to consider for this holiday season. These flavors will work in most beverage systems. Please contact us for samples.

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Organic Sweet and Tropical Flavors

FDI introduces certified organic flavors. Our new line of organic certified flavors offers sweet and tropical options. These flavors are perfect for your clean label requirements. Enhance your beverage or food systems with a variety of sweet options. Look no further, we have the answer.
These flavors are allergen free, Non-GMO and vegan.

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Flavor systems for Cannabis

We support the health focused Cannabis industry with a large library of sweet and savory flavors. whether you are flavoring elixirs, tinctures, baked goods, confection or beverages, our flavors are designed to customize your taste preferences and mask off notes. Our large library is diverse and can support your product label requirements.

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Cream Flavor for Non-Dairy Products

Cream Flavors for your non-dairy and reduced dairy applications. This flavor will enhance the creamy, buttery quality, tastant characteristics, and mouthfeel quality. All while masking any off notes. This customized system offers increased flavor retention and a more authentic taste experience.
Enhance your alternative dairy application with a vegan friendly, GMO free, no allergen option.

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Tropical Flavors for Hard Seltzer Brands

Our new library of tropical flavors for your hard seltzer brand. These refreshing flavor profiles include global superfruits and add a low calorie, sugar free appeal to your seltzer beverage.
Enhance your summer line up with our Dragon Fruit, Mango Pineapple, Strawberry Lime or Tropical Punch flavors. Available in clean label options, allergen free and kosher.

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